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Columbus, Ohio, United States
Pursue a 2 - 24 Months Masters (PostGraduate) with INR 2,324,000/Year Tuition Fees
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MS in Food, Agricultural and Biological Engineering at Ohio State University
The Ohio State University provides an 18-month Master of Science in Food, Agricultural, and Biological Engineering through its College of Engineering. This program is designed for students who want to advance their knowledge and skills in these specialized fields. To enroll in this course, students are required to pay a tuition fee of USD 27,574. For international students, demonstrating English language proficiency is essential, and the university accepts the TOEFL exam as proof. Additionally, applicants need to have a minimum graduation CGPA of 3.0 out of 4.0 to be considered for admission. This program is highly rated by GyanDhan Grading, making it a valuable choice for those seeking quality education in engineering.
Program Details | Information |
---|---|
Duration | 2 - 24 Months |
Course Level | Masters (PostGraduate) |
Mode of Course | Full Time |
Tution And Fees ( For 1 Year) | INR 2324000.0 |
Type of University | Public |
Official Career service Website | https://www.osu.edu/ |
MS in Food, Agricultural and Biological Engineering at Ohio State University
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MS in Food, Agricultural and Biological Engineering at Ohio State University
12th Grade
There is no specific cutoff mentioned for 12th-grade requirements.
Graduation
Applicants need to have a bachelor's degree or a professional degree (or an equivalent foreign degree) from an accredited college or university. They must have a minimum cumulative GPA of 3.0 on a 4.0 scale.
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Exams Accepted | Qualifying Score |
---|---|
TOEFL | 79.0 |
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MS in Food, Agricultural and Biological Engineering at Ohio State University
Cost Breakdown | Amount (For 1 year) |
---|---|
Tuition & fees | INR 23,23,661 |
Calculated at the exchange rate of 1 USD = INR 84.27 | Tuition & expenses were last updated in December 2024"
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